Benefit from a day of total immersion in French, discovering one of France’s most popular and beautiful regions, where the tutor comes from. Students will taste some regional ‘Bretonne’ specialities but please bring a packed lunch. A good knowledge of French is needed for this day. There will be an additional charge of app. £3 – £5 for the food and drink, payable to the tutor on the day.
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Course Dates 2016 – 2017
Saturday, 10am to 4pm – Albane Herpin
- 1 session on 12 November £36 / £22 LF2305B
New course dates will be available in our next Course Guide 2017 -18 from Summer 2017
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Tutor – Albane Herpin
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