A demonstration followed by a chance for the group to bake a variety of scones. We will sample each other’s results (with a cup of tea of course!) and you can take the remainder home to delight your family! Recipes and ingredients provided.
Enrol online here.
Course Dates 2019 – 2020
These courses take place at Stoke Lodge.
Thursday 1pm to 4pm Karen Lawrence
- 1 session from 27 February £32 / £20 LCES
New course dates will be available in our next Course Guide 2020 – 21 from Summer 2020
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- Select the course you wish to book
- Select the date suitable for you
Check out some of our work below:
Tutor – Karen Lawrence
I began teaching adults 20 years ago and before that, I taught Food and Nutrition in a secondary school. I have been teaching at Stoke Lodge for the last 5 years.
I have offered a range of courses over the years, but one that always remains popular is Vegetarian Cookery – I have gathered quite an assortment of recipes now!
I am currently developing my knowledge and recipe collection for gluten-free diets.
All courses are demonstration style, so that everyone can sit back, observe and then taste the results.
Groups are usually small and friendly and we all learn from each other – me included!
I love meeting so many interesting people on my courses, and I’m looking forward to meeting you!
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