We are delighted to be able to offer a exciting new range of courses from our newly refurbished Stoke Lodge Kitchen. Some of our courses are a mixture of hands on an demonstration and some are fully hands on.
Groups are small (we are a beautiful but compact space!) this year we have 3 new cookery tutors offering courses exploring GM free cookery, Pastry techniques, Brunch ideas as well as a course focusing on ageing well – health and nutrition.
If you’d rather explore the world of wine than food, or want to know the best wine option to match your new cooking skills our wine appreciation classes are perfect.
Due to the current situation and the restrictions in place relating to the Covid 19 virus at the moment we do not have any Cookery or Wine Appreciation courses on offer.
We will continue to review arrangements in year and very much hope to offer these courses again soon.